We regularly change our menu to suit the season and use fresh produce where available.

items subject to availability , Please inform staff of any food allergies or intolerance’s before ordering

Sundays we serve Roast Lunch from 12-pm

SAMPLE MENU

STARTERS

Breaded  King Prawns served on leaves with chilli dip £4.50
Prawns in a Marie rose sauce with salad served in a poppadom £5.50
Breaded Garlic Mushrooms served with mayo dip £4.00
Tomato and Basil Soup  served with warm ciabatta and butter £4.00Hot Buffalo chicken wings, served with hot sauce £4.50

 

MAIN COURSES

Hand Carved Ham served with two fried eggs and steak cut chips £10.00

Whole Tail Scampi served with tartare sauce peas, salad and chips £10.00

Salmon fillet served in a herb butter on a bed of rice with side salad 12.00

Chicken, onion and pepper skewers smothered in bbq sauce with rice and salad £10.00

Oven baked Beef or Vegetable lasagne and served with chips and side salad £10.00

Pie of the day served in shortcrust pastry with mash or chips and peas or green beans £12.00

Pork and leek sausages served on a bed of mash with peas and onion gravy £10.00

Beef Chilli with onions, beans, peppers and spices served with white rice  or chips £10.00

Medium hot Chicken curry served with white rice  or chips and poppadum £10.00

Large Gammon Steak served with steak cut chips, peas, and two fried eggs £12.00

10 oz Ribeye steak served with steak cut chips. Peas, onion rings and tomato £18.00

10 oz Sirloin Steak served with steak cut Chips. Peas, onion rings and tomato £18.00

BUTCHERS BURGERS

All Burgers served in a Gourmet bun with lettuce and mayo and steak cut chips (upgrade to sweet potato fries for 50p)

Beef Burger £9.00

Beef Burger topped with cheese £9.50

Beef Burger topped with cheese and bacon £10.00

Vegetable Burger with lettuce and mayonnaise £8.00

Crispy Chicken breast Burger with lettuce and mayonnaise £8.00

Dragon Burger (2 burgers, 2 bacon, 2 onion rings, cheese) £13.00

SIDES

Steak cut chips or French fries £3.00

Sweet potato fries £3.50

Steak cut chips with cheese £3.50

Onion Rings £2.50

Garlic Bread £ 3.00

Coleslaw £1.50

CHILDREN’S MENU

(all served with mash or chips and baked beans, peas or salad.) with a simply fruity drink and  a scoop of vanilla ice cream for dessert

Sausages £4.95

Chicken nuggets £4.95

Fish fingers £4.95

JACKET POTATO (served 12-pm Tuesday to Saturday)

Baked in the oven and Served with butter and side saladCheddar Cheese £5.00

Heinz Baked Beans £5.00

Cheddar Cheese and Heinz baked beans £5.50

Coleslaw £4.50

Tuna mayonnaise £ 5.50

Prawns in a Marie rose sauce £5.50

CIABATTAS (served 12-3pm Tuesday to Saturday)

White Bread Ciabattas served with chips or salad , Gluten free available

Fish fingers and tartare sauce £5.50

Farmhouse Cheddar Cheese £5.00

Tuna Mayonnaise £5.50

Hand Carved Ham £5.50

Hot Bacon £5.00

TOASTED SANDWICHES (served 12-3pm Tuesday to Saturday)

(Served on their own with a choice of white or brown bread)

Cheese v £2.50

Cheese with onion or tomato £3.00

Cheese with ham £3.50

Cheese, ham, onion and tomato £4.00

DESSERTS

Bramley Apple Pie served hot with vanilla ice cream or custard £4.95

Alabama Chocolate Fudge Cake served warm with vanilla ice cream £4.95

Sponge Pudding of the day served with custard or Vanilla ice cream £4.95

Warm Belgian waffle served with ice cream and salted caramel sauce £4.95

Three scoops of ice cream (please ask for today’s flavours) £3.50

Coffee word coffees , flavoured lattes . various  teas and hot chocolate served